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Grilling can be a challenge when you play the guessing game. Your dish can go from underdone to charred in only a matter of minutes. Help is here! Print out our easy-to-use guide, keep it next to the grill and you'll never have to guess again.

Got ya, didn’t we? While we do cherish the earth and all its creatures, we know some folks really love to make recipe cards or save and organize hard copy recipes. So all we ask is that you print responsibly (think: double-sided and on recycled paper). While you're at it, maybe you'd like to check out one [...]

Big news from Food.com headquarters! As of June 1, 2011, we are going paper-free with our recipes. No more printing, no more wasting paper!

Lasagna from leftovers: Lasagna CupcakesSee one of Food.com's superstar members on the Cooking Channel March 20th! This week on Food(ography), host Mo Rocca is exploring how cooking sites and blogs are changing the way we cook and eat. Forum host and dedicated superuser Rita was the natural choice to show the world how a Food.com home [...]

We've gathered 10 crowd-pleasers that will work for any occasion that comes your way.

Whether it’s book club night, a potluck party or a special family meal, we have the mix-and-match recipes to help you create your perfect celebration.

From portable, party-friendly cookies and bars to a showstopping cake or pie, we've got the sweets you need.

Mix and match these simple, seasonal side dishes with your favorite mains, and friends and family will be buzzing about the whole meal.

Your everyday meal becomes a real celebration with our 10 simple starters.

Spring is here -- toast the season with fresh and fruity sips!